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Flora Foods WishesĀ you happy Deepawali to everyone!
Aliyatana Special ComboĀ is here. Celebrate Deepawali with Flora Foods Aliyatana Combo consists of the below items with 250 gms ofĀ Dharwad Babusingh PedhaĀ &Ā Big Pair- Pranati(Set of 2)Ā absolutelyĀ FREE.
ORDER THIS COMBO AND CELEBRATE Aliyatana with tasty snacks,Ā Dharwad Pedha & Big Pair Pranati
Navaratri Upawasa Special ComboĀ for that perfect assortment of wonderful products from the house of FloraFoods, at a great price and tremendous value!
A limited period offer for Navaratri, just to make Your Festival Fast A Feast !
TheĀ Navaratri Upawasa ComboĀ consists of these items :-
Jawari Savatekayi/Dharwad special CucumberĀ is a special variety of cucumber available in very limited vegetations.
TheĀ cucumberĀ (Cucumis sativus) is a widely-cultivated creeper plant in the familyĀ CucurbitaceaeĀ that bears cylindrical to spherical fruits, which are used as culinary vegetables. Savatekayi are dark green with light green strips. These are crispy, free from bitter taste & excellent yielder. Having little less water content than the other commonly available variants, this type is very popular & suitable forĀ curry makingĀ and table purpose. Also suitable for makingĀ Thalipeeth,Ā UpavasaĀ special Poha,Ā UpamaĀ that are devoid of onion in restricted diet patterns. Also can be used with other raw vegetables forĀ evening chaats with Chewda, churmuriĀ etc.
Rich in Fibre, minerals & vitamins, can be a healthy snack, a tasty salad & so onā¦
Staying hydrated is essential for maintaining a healthy intestine, preventing constipation, avoiding kidney stones and more. Cucumber is one of the most hydrating foods.Ā VitaminĀ K helps in blood clotting, and it may support bone health.
Binge onnā¦Shop onnā¦Snack onnnā¦.Jawari Savatekayi/Dharwad special Cucumber !!!
NOTE: Being Perishable ORDERS ACCEPTED ONLY WITHIN KARNATAKA
Ragi Malt / Ankurit RagiĀ powder(Gud ke saath) is a nutri rich recipe especially for kids, old age and can be enjoyed by all whenever hungry. Malting is a laborious process of sprouting the Ragi, sun drying and grinding to a fine flour.
The sprouting is vitamin enrichment to any of the grains and Ragi is a rich source of iron, easy for digestion & low glycemic.
Enjoy the malt to be healthy and light.
How To Use :-
Add 2 Teaspoons of Ragi Malt in to 3/4 glass (approx.150ml)of water and boil for about 3-4 minutes with continuous stirring. Switch off the flame & add 1/2 glass of cold milk & serve.