Dharwad, Karnataka-580007


Phone : 7829412092 & 9019750945

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A traditional, authentic, healthy & mouth-watering dish primarily comprised of eggplant (brinjal), rice & spices, the Vangi Bhath is a bodacious blockbuster originating from Karnataka.

Having powdered, shallow fried dals as the key ingredient, our signature Vangi Bhath Masala is the perfect integration of various spices of the finest quality like Byadgi Red Chillies, Cinnamon, Turmeric Powder, etc.

This powder infuses vegetables with a fiery personality resulting in a lip-smacking taste that provides a welcoming treat for the senses.

Additionally, it can be used for the preparation of dry vegetable sides such as brinjal, beans, potato & cabbage.

Don’t wait any longer to satisfy your taste buds. Order now.

Additional information

Weight 0.25 kg

Shelf Life & Storage Care

Shelf Life: 3-6 months

Storage Care: Keep Airtight; 6 Months if Refrigerated

Ingredients

Bengal Gram Dal, Urad Dal, Byadgi Red Chillies, Coriander Seeds, Cinnamon, Turmeric Powder, Marathi Moggu, Cloves, Dry Coconut, Refined Oil, Mixed Spices

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