Gujarati Special

Gujarati Special

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Deepawali Snana Combo
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₹782.00
Flora Foods Wishes you ALL Happy Deepawali !!!

Deepawali Snana Combo is here. Celebrate Deepawali Naraka Chaturdashi with Deepawali Snana Combo consisting of the below items.

Scented Oil/Vaasane Yenne-1 Bottle

Deepawali Pooja Topi – Any 1 Colour

Handmade Ayurvedic Body Soap-Any 1

Colour Rangoli Set-1 (Pack of 10 colours)

BIG Pair-Pranati – 1

Scented Oil can be mixed with the Coconut Oil and Applied after Aarati.

Handmade Ayurvedic Soap is of premium quality ingredients like Cold Pressed Oil, Pure Butter prepared by Ayurvedic Doctor.

ALL ARE SAFE TO USE.

ORDER THIS SNANA COMBO AND CELEBRATE NARAKA CHATURDASHI WITH DOUBLE FESTIVE MOOD.
₹782.00
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Gujarati Yellow Mukhawas / Gujarati Haldi Mukhawas
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₹212.00 – ₹770.00

Chewing the mixture of areca nut and betel leaf popular as Tambool is a tradition, custom, or ritual which dates back thousands of years in much of the geographical areas from South Asia eastward to the Pacific. This Particular supari is actually without Supari.

This Gujarati Yellow Mukhawas / Gujarati Haldi Mukhawas is a Gujarati style Mukhawas consumed usually after the meals.

Enjoy the Paan effect with Bade soppu (saunf/Aniseed) with other healthy ingredients except adike(areca nut). Dhaniya dal, Ajwain being low glyceimic & medicinal, aids in easy digestion. Also Badesoppu (Saunf), helps to detox your body.

Enjoy the unique taste of Yellow Mukhawas after every meal or as an appetizer.

Enjoy the supari without actual supari. Yellow Mukhawas can be enjoyed by all age groups as a healthy mouth freshener too.

₹212.00 – ₹770.00
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9% off
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Kadi Patta Mukhawas (Karibevu Adike/Supari)
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₹318.00 – ₹1,025.00

Chewing the mixture of areca nut and betel leaf popular as Tambool is a tradition, custom, or ritual which dates back thousands of years in much of the geographical areas from South Asia eastward to the Pacific. This Particular supari is actually without Supari.

This Kadipatta Mukhawas or Karibevu Adike/Supari is a Gujarati style Mukhawas consumed usually after the meals.

Enjoy the Pan effect with kadipatta or Karibevu(Curry leaves) & Bade soppu (saunf/Aniseed) with other healthy ingredients except adike(areca nut). Karibevu or Kadipatta being low glyceimic & medicinal aids in easy digestion. Also Badesoppu (Saunf), elaichi powder helps to detox the food.

Enjoy the supari without actual supari. Kadi patta supari can be enjoyed by all age groups as a healthy mouth freshner too.

₹318.00 – ₹1,025.00
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Challagaayi Mango Mix Uppinkai (Clammy Cherry / Indian Cherry with Raw Mango Pickle)
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₹304.00 – ₹1,105.00
This delicious and mouth-watering Challa-kaayi-Maavinkayi Pickle (Clammy Cherry/Indian Cherry with Raw Mango Pickle) is a must tasty dish!

A very tasty duo of Challagaayi & Mango fills mouth with challagayi taste embedded in Mango flavour.

The pickle has 1:1 proportion of Challagaayi & Mango. The pickle is prepared in a Gujarati traditional way cured in the sunlight. Enjoy the chatpata taste of the rare seasonal pickle at Flora Foods.

Order the special taste of Gujarat & enjoy with Rice, Chapati, Roti, Dosa etc.

Clammy Cherry has many health benefits:

Fruits can be used as an expectorant, for coughs and for lung diseases.

Decoction of the stem bark is taken for dyspepsia, diarrhea, dysentery fever, headache, stomach-ache, and as a tonic.

Externally, the moistened bark is maturative when applied to boils, swellings and tumors.

It is applied to ulcers in the mouth in the form of a gargle or as a powder.

Teeth are rubbed with the bark to strengthen them.

Juice of the leaves is also considered cooling, and is applied as a poultice to treat migraine, inflammation and swellings.

Powdered seeds or the fresh fruits are applied to skin eruptions and gonorrhea.

Fruit is very mucilaginous and highly esteemed for coughs and diseases of the chest, the uterus and the urethra.
₹304.00 – ₹1,105.00
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Gujarati Chunda/Khatta Meetha Sun-dried Mango Chutney (Sun-dried Mango Chutney – Gujarati Recipe)(Khatti Meethi Aam ki Gujarati Chutney)
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₹219.00 – ₹795.00

The Gujarati Chunda packs the punch of 3 flavors (sweet, spicy, & sour), giving it a distinct taste that’ll want you craving for more. It is naturally exposed to the sun for 4 to 5 days. Loaded with vitamins (like C, B1, B2, etc), this wildly-popular delicacy is prepared using the finest quality unripe mangoes.

Combining the sourness of raw mango, the sweetness of sugar, & the spiciness of chili powder, this trifecta of flavor fullness is something you would gladly return to in a heartbeat.

And not to forget – It contains NO preservatives & NO gluten.

So order a jar right away & relish it absolutely with no regrets 🙂

₹219.00 – ₹795.00
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Gol Papadi (Gol Papdi / Gur Papdi / Sukhdi of Gujarat)
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₹519.00 – ₹988.00

A traditional & authentic Gujarati sweetmeat typically relished during the winters, the Gol Papdi is the Gujju’s answer to the energy bar.

This melt-in-the-mouth goodness is the marriage between wheat flour & loads of ghee, in the presence of cardamom, jaggery, & khaskhas. Savour it during tea time, family get-togethers, & even on special occasions such as festivals.

It is kind to your teeth, thanks to its flaky & crumbly texture.

And here’s the icing on the cake – this sumptuous sweet is made with the best-quality ingredients & without flavor enhancers, preservatives, or any additives.

Order right away to satisfy your sweet tooth 🙂

₹519.00 – ₹988.00
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Mohanthal
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₹519.00 – ₹988.00

Popularly relished during Navratri & Diwali, the Mohantal is a classic, authentic & swoon-worthy Gujarati-Rajasthani fudge having a separate fanbase altogether.

This melt-in-the-mouth goodness is the marriage between besan & loads of ghee, in the presence of cardamom, badam, khowa, & khaskhas.

Even though it may resemble the South-Indian Mysore Pak, it has a totally different taste.

It is kind to your teeth, thanks to its flaky & crumbly texture.

In case you have a sweeth tooth, you will certainly end up devouring this Laddu in no time at all.

So order a pack right away.

₹519.00 – ₹988.00
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