Dharwad, Karnataka-580007


Phone : 7829412092 & 9019750945

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  • Tokku (Green Tamarind Chutney)Hari Imly ki chutney

    (0)
    169.00559.00

    A must-have in every kitchen, the Green Tamarind Chutney( Thokku)Hari Imly ki chutney is an age-old delicacy quite popular among the North Karnataka households.

    It is a dry chutney having a delectably distinct taste & aroma.

    Green chillies & raw tamarind compete fiercely with each other to script an iconic taste.

    Relish it by smearing a generous spoonful with chapati, dosa, roti, rice, etc.

    This gastronomic indulgence will leave a trail of water in your mouth.

    So tantalize your taste buds by ordering a jar right away.

    169.00559.00
  • Ranjaka (Red Chilli Chutney)Taaze Lalmirch Ki Chutney – Without Garlic(Lahasun virahit)

    (0)
    151.00549.00

    Rajanka(Taaze Lalmirch Ki Chutney) – Without Garlic(Lahasun virahit) is wildly popular in almost every North Karnataka household & goes perfectly well with the Jolada Rotti.

    Alternatively, this extremely spicy lip-smacking delicacy can be enjoyed by smearing it on a chapati/dosa, or with steamed rice.

    The Byadgi Red Chilli is the showstopper ingredient giving it its distinctive flavor.

    Laced with the chili heat, the Rajanka(Taaze Lalmirch Ki Chutney – Without Garlic(Lahasun virahit) packs an impressionable flavor – making this a mouth-watering dish you simply cannot afford to miss out on!

    Similar to pickles/thokku, it is prepared & stored in the refrigerator.

    If you love pickles, this jar will surely be licked clean! That’s for sure 🙂

    151.00549.00
  • Sajji Kadak Rotti (Bajra Kadak Rotti) Bajre ki kadak roti – Pack of 10 Rottis

    (0)
    160.00

     

    Sajje/Bajra(Pearl millet) Rotti/Bhakri (Bajre ki kadak roti)  is an Indian bread done by patting the Sajje/Bajra flour dough & roasting on the fire wood. It is a signature authentic dish of North Karnataka and some parts of Maharashtra i.e. very common, healthy, filling roti in every household. Usually Jolada rotti/Bhakri is a best combination with stuffed Brinjal(Yennegai with Flora Yennegai masala), any Flora chutney pudi, Unique Flora Ranjaka & salad. Usually Sajje rotti(Bajre ki roti) is a must offering on the auspicious day of Sankranti Bhogi in North Karnataka. It provides the required heat after the Winter season.

    Being low glycemic, Sajje has abundant health benefits such as good for weight loss, looks after the health of hair, nails & skin. Bajra is a better source of healthy omega-3 fats that takes care of your heart.

    So don’t wait to order The Sajje Kadak Rotti (Bajre ki kadak roti) with our Flora Garlic ball& Ghee. The slight smoky aroma of the firewood adds to it’s crispy taste.

    160.00
  • Aralittu (Popped Sorghum Powder/Flour)

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    209.00399.00

    Our Jowar Aralittu is a 100% natural wheat alternative that’s a powerhouse of proteins & fibers.

    The Jowar/Sorghum grains are roasted to perfection until they pop, & then ground to flour resulting in the Aralittu (or Allittu).

    This aralittu is often used to prepare an instant dumpling with a little warm milk and jaggery to taste. It is suitable for all the age groups from babyhood to old age. It is easy, healthy filling at all times. For diabetic, you can mix aralittu with buttermilk or curds(dahi) and season it with Flora Balaka or green chillies & garnish with chopped corianders. Enjoy Aralittu on fasting also.

    An almost endless list of health benefits can be attributed to the Jowar – it regulates weight, boosts immunity, improves digestion, controls cholesterol, & more.

    There are no flavor enhancers, preservatives, or artificial colors added.

    Now is the time to stock up your kitchen shelves with this super-healthy goodness.

    Get ordering!

    209.00399.00
  • Tuppada Mandige (Pure Ghee Mandige)

    (0)
    403.00768.00

    Ridiculously difficult to prepare, the Tuppada Mandige is an authentic showstopper that is a raving hit among the North Karnataka Brahmin household.

    Rich, creamy & delicious, this one-of-a-kind sweet is made with Sajje Pitte (Broken wheat & a very small quantity of Maida), Pure Ghee, & Sugar Powder.

    Served post-rice meals, Tuppada Mandige is generally relished during festivals, weddings, thread ceremonies, & special occasions.

    Spectacularly soft & luscious, this decadent treat is simply divine.

    All said, if you have a sweet tooth, this is one mouth-watering dish you simply cannot afford to miss out on!

    Note : Inspite of our best efforts to pack this particular item to be delivered intact, there may/will be 15-20% of breakage.

    403.00768.00
  • Vadakalu Chutney Pudi (Mixed Dal Chutney Powder)

    (0)
    184.00670.00

    When Channa Dal & Urad Dal are coarsely ground, roasted over a low heat & married in the presence on other ingredients (like groundnuts, tamarind, jaggery, white til, etc) the result is a tongue-tickling treat of heavenliness, Also known as the Vadakalu (Mixed Dal) Chutney Pudi.

    This cult-classic is made using premium & super-fresh ingredients (devoid of preservatives & additives) to provide you with an authentic homemade taste.

    Enjoy its nostalgic flavor by smearing it on Jowar & Bajra Rotti, Chapati, Parantha, Idli, Dosa, etc.

    Alternatively, use it to thicken your curries/gravies.

    Adding a spoonful of this powder onto your plate makes every meal memorable.

    Order now.

    184.00670.00
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