North Karnataka Special

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Aralu (Popped Sorghum or Jowar/ Jwar popcorn
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₹110.00 – ₹401.00

Aralu or Popped Sorghum / Jwar popcorn is light, healthy, nutritious and is a rich source of dietary fiber.

It is also offered during Puja for Naga Chaturthi & Naga Panchami.

₹110.00 – ₹401.00
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Ranjaka (Red Chilli Chutney)Taaze Lalmirch Ki Chutney – Without Garlic(Lahasun virahit)
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₹151.00 – ₹549.00

Rajanka(Taaze Lalmirch Ki Chutney) – Without Garlic(Lahasun virahit) is wildly popular in almost every North Karnataka household & goes perfectly well with the Jolada Rotti.

Alternatively, this extremely spicy lip-smacking delicacy can be enjoyed by smearing it on a chapati/dosa, or with steamed rice.

The Byadgi Red Chilli is the showstopper ingredient giving it its distinctive flavor.

Laced with the chili heat, the Rajanka(Taaze Lalmirch Ki Chutney – Without Garlic(Lahasun virahit) packs an impressionable flavor – making this a mouth-watering dish you simply cannot afford to miss out on!

Similar to pickles/thokku, it is prepared & stored in the refrigerator.

If you love pickles, this jar will surely be licked clean! That’s for sure 🙂

₹151.00 – ₹549.00
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Red Belgaum Churumuri (Puffed Rice / Mandakki)
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₹156.00

This dish is Belgaum’s version of the wildly-popular Churumuri or Masala Mandakki.

An iconic hit among North Karnataka households, this is a spicy street food showstopper often enjoyed during the evenings.

It is the South-Indian equivalent of Mumbai’s Bhelpuri.

Nothing quite matches the satisfaction of sipping chai/coffee whilst relishing a mouthful of Churumuri.

Note: We DON’T use garlic in its preparation Having a spell binding fiery taste, this is something you would gladly return for before you know it. Order now to leave your taste buds drooling in food heaven.

₹156.00
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Red Dharwad Churumuri (Puffed Rice / Mandakki / Murmura)
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₹156.00

A cult classic that is wildly-popular in Dharwad & other regions of Karnataka, the Churumuri/Murmura or Masala Mandakki/Murmura is a spicy street food showstopper often enjoyed during the evenings.

It is the South-Indian equivalent of Mumbai’s Bhelpuri.

Nothing quite beats the satisfaction of taking a sip chai/coffee & then scooping a handful of Churumuri/Murmura into your mouth.

We make this ravishing treat without garlic.

Having a spell binding fiery taste, this is something you would gladly return for in an eyeblink.

Order now to dazzle your tastebuds.

₹156.00
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Yellow Dharwad Churumuri(Puffed Rice/Mandakki/Murmura)
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₹156.00

Yellow Dharwad Churumuri or Masala Mandakki/Murmura is a puffed rice snack popular across many parts of Karnataka. It is also a street food and is most commonly eaten as an evening snack. There are many puffed rice scacks varieties made across India, such as Jhal Muri & Bhel Puri.

Yellow Dharwad Churumuri is prepared in the seasoning with Balaka(Sundried Stuffed Chilli) & turmeric, making it very less spicy. Hence suitable for small kids & aged people.

Order Now & Enjoy Yellow Dharwad Churumuri for tea time snacks, picnic & chaats.

NOTE: Comes in pack of 250g

₹156.00
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Sajji Kadak Rotti (Bajra Kadak Rotti) Bajre ki kadak roti – Pack of 10 Rottis
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₹160.00

Sajje/Bajra(Pearl millet) Rotti/Bhakri (Bajre ki kadak roti) is an Indian bread done by patting the Sajje/Bajra flour dough & roasting on the fire wood. It is a signature authentic dish of North Karnataka and some parts of Maharashtra i.e. very common, healthy, filling roti in every household. Usually Jolada rotti/Bhakri is a best combination with stuffed Brinjal(Yennegai with Flora Yennegai masala), any Flora chutney pudi, Unique Flora Ranjaka & salad. Usually Sajje rotti(Bajre ki roti) is a must offering on the auspicious day of Sankranti Bhogi in North Karnataka. It provides the required heat after the Winter season.

Being low glycemic, Sajje has abundant health benefits such as good for weight loss, looks after the health of hair, nails & skin. Bajra is a better source of healthy omega-3 fats that takes care of your heart.

So don’t wait to order The Sajje Kadak Rotti (Bajre ki kadak roti) with our Flora Garlic ball& Ghee. The slight smoky aroma of the firewood adds to it’s crispy taste.

₹160.00
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Red Belgaum Churumuri with Garlic (Red) (Puffed Rice / Mandakki)
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₹163.00

This dish is Belgaum’s take on the wildly-popular Churumuri or Masala Mandakki.

It is a spicy street food showstopper often enjoyed during the evenings.

It is the South-Indian equivalent of Mumbai’s Bhelpuri.

Nothing quite matches the satisfaction of sipping chai/coffee whilst relishing a handful of Churumuri.

Note: We use garlic in its preparation Having a spell binding fiery taste, this is something you would gladly return for before you know it. Order now to awe your tastebuds.

₹163.00
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Red Dharwad Churumuri with Garlic (Puffed Rice / Mandakki / Murmura)
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₹163.00

A cult classic that’s a smashing-hit in Dharwad & other regions of Karnataka, the Churumuri or Masala Mandakki / Murmura is a spicy street food showstopper often enjoyed during the evenings.

It is the South-Indian equivalent of Mumbai’s Bhelpuri.

Nothing quite beats the satisfaction of taking a sip chai/coffee & then chugging down a handful of Churumuri / Murmura into your mouth.

Note: We use garlic in its preparation Having a spell binding fiery taste, this is something you would gladly return for before you know it.

Order now to bowl over your tastebuds.

₹163.00
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Yellow Dharwad Churumuri with Garlic (Puffed Rice/Mandakki/Murmura)
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₹163.00

Yellow Dharwad Churumuri with Garlic or Masala Mandakki/Murmura is a puffed rice snack popular across many parts of Karnataka. It is also a street food and is most commonly eaten as an evening snack. There are many puffed rice snack varieties made across India, such as Jhal Muri & Bhel Puri.

Yellow Dharwad Churumuri with Garlic is prepared in the seasoning with Garlic, Green Chilli & turmeric, making it very tasty. Hence suitable for spice loving people.

Order Now & Enjoy Yellow Dharwad Churumuri with Garlic for tea time snacks, picnic & chaats.

NOTE: Comes in pack of 250g

₹163.00
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Yellow Belgaum Churumuri with Garlic (Puffed Rice / Mandakki / Murmura)
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₹163.00

Yellow Belgaum Churumuri with Garlic or Masala Mandakki is a puffed rice snack popular across many parts of Karnataka. It is also a street food and is most commonly eaten as an evening snack. There are many puffed rice snack varieties made across India, such as Jhal Muri & Bhel Puri.

Yellow Belgaum Churumuri with Garlic is prepared in the seasoning with Garlic, Green Chilli & turmeric, making it tasty. Hence suitable for Spice loving people.

Order Now & Enjoy Yellow Belgaum Churumuri for tea time snacks, picnic & chaats.

NOTE: Comes in pack of 250g

₹163.00
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Pundi Chutney (Gongura Chutney)Pitwaa Ki Chutney/Sorrel Leaves Chutney
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₹164.00 – ₹595.00

Arguably the tastiest chutney available in the market, the Pundi (Gongura) chutney (Pitwaa Ki Chutney) is a mouth-watering treat that has a separate fanbase altogether.

Our customers swear by its distinctive taste.

This spicy authentic village goodness features the freshest & finest Pundi/Gongura/Pitwaa leaves.

It is rich in antioxidants, vitamins, & minerals. Hot, spicy, aromatic, & pungent, our Pundi/Gongura/Pitwaa Chutney is a gastronomic delight unlike any other .

~Seeing~ Tasting is believing. Order a jar right away to know what the fuss is all about.

₹164.00 – ₹595.00
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Tokku (Green Tamarind Chutney)Hari Imly ki chutney
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₹169.00 – ₹559.00

A must-have in every kitchen, the Green Tamarind Chutney( Thokku)Hari Imly ki chutney is an age-old delicacy quite popular among the North Karnataka households.

It is a dry chutney having a delectably distinct taste & aroma.

Green chillies & raw tamarind compete fiercely with each other to script an iconic taste.

Relish it by smearing a generous spoonful with chapati, dosa, roti, rice, etc.

This gastronomic indulgence will leave a trail of water in your mouth.

So tantalize your taste buds by ordering a jar right away.

₹169.00 – ₹559.00
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Vadakalu Chutney Pudi (Mixed Dal Chutney Powder)
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₹184.00 – ₹670.00

When Channa Dal & Urad Dal are coarsely ground, roasted over a low heat & married in the presence on other ingredients (like groundnuts, tamarind, jaggery, white til, etc) the result is a tongue-tickling treat of heavenliness, Also known as the Vadakalu (Mixed Dal) Chutney Pudi.

This cult-classic is made using premium & super-fresh ingredients (devoid of preservatives & additives) to provide you with an authentic homemade taste.

Enjoy its nostalgic flavor by smearing it on Jowar & Bajra Rotti, Chapati, Parantha, Idli, Dosa, etc.

Alternatively, use it to thicken your curries/gravies.

Adding a spoonful of this powder onto your plate makes every meal memorable.

Order now.

₹184.00 – ₹670.00
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Aralittu (Popped Sorghum Powder/Flour)
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₹209.00 – ₹399.00

Our Jowar Aralittu is a 100% natural wheat alternative that’s a powerhouse of proteins & fibers.

The Jowar/Sorghum grains are roasted to perfection until they pop, & then ground to flour resulting in the Aralittu (or Allittu).

This aralittu is often used to prepare an instant dumpling with a little warm milk and jaggery to taste. It is suitable for all the age groups from babyhood to old age. It is easy, healthy filling at all times. For diabetic, you can mix aralittu with buttermilk or curds(dahi) and season it with Flora Balaka or green chillies & garnish with chopped corianders. Enjoy Aralittu on fasting also.

An almost endless list of health benefits can be attributed to the Jowar – it regulates weight, boosts immunity, improves digestion, controls cholesterol, & more.

There are no flavor enhancers, preservatives, or artificial colors added.

Now is the time to stock up your kitchen shelves with this super-healthy goodness.

Get ordering!

₹209.00 – ₹399.00
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Mekkekai Karindi (Small Bitter Cucumber Chutney) – with Garlic / Chhote Kadawe Kheere ki chutney (Lahasunyukt)
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₹331.00 – ₹630.00

Mekkekayi (Small Bitter Cucumber) / Chhota Kadawa Kheera is a very good vegetable for diabetes. It can help reduce blood sugar. It may have cancer fighting properties. It could decrease cholesterol levels. It may aid in weight loss. It is versatile and delicious, and gives a different taste to the food.

Regulates colesterol and sugar level.

Mekkekayi looks similar to Ivy gourd or tondekayi.

Mekkekayi Karindi is a kind of chutney relished by communities living in central and northern part of Karnataka. This delicious chutney is enjoyed most with Jowar Roti, Plain Rice, Dosas and other breads as a side dish.

This dish is a great addition to any of your meals.

₹331.00 – ₹630.00
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Haaladike Pudi/Betelnut Raw/Supari(Small pieces)
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₹361.00 – ₹1,312.00

Our Raw (Kaccha) Betel Nuts/Supari also known as Haaladike are 100% natural seeds that are sourced directly from the best of the best areca palm trees in Karnataka. They are sliced, unflavoured, not roasted & have an authentic taste. You can sweeten them to your taste or consume them straight away as a mouth freshener. In India & many other parts of Asia, the betel nuts are paired with betel leaves & chewed on this combo post meals. It boosts the flow of saliva, aids digestion & helps increase your appetite. This tradition, custom, or ritual of sorts dates back thousands of years. Order now.

₹361.00 – ₹1,312.00
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