dry

A summer speciality that is mild on spice but high on flavor, the Balaka Menasinkai (Stuffed Sundried GreenChilli) is a dried chilli that is prepared using long green chillies along with other spices.

If you’re craving something lip-smacking, then deep fry these chillies in oil & enjoy them alongwith curdrice.

Their combination is heavenly! It is used as an accompaniment in other South Indian dishes as well.

This tasty treat exhibits a chatpata punch in every bite.

We make them is small batches by sourcing the finest & freshest ingredients.

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NOTE:

1. Once in Two months at least or whenever possible, has to be exposed to hot Sun to increase it’s shelf life.
2. Once delivered, store the contents in an air tight container.