Picnic Items

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Tokku (Green Tamarind Chutney)Hari Imly ki chutney
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₹169.00 – ₹559.00

A must-have in every kitchen, the Green Tamarind Chutney( Thokku)Hari Imly ki chutney is an age-old delicacy quite popular among the North Karnataka households.

It is a dry chutney having a delectably distinct taste & aroma.

Green chillies & raw tamarind compete fiercely with each other to script an iconic taste.

Relish it by smearing a generous spoonful with chapati, dosa, roti, rice, etc.

This gastronomic indulgence will leave a trail of water in your mouth.

So tantalize your taste buds by ordering a jar right away.

₹169.00 – ₹559.00
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Ranjaka (Red Chilli Chutney)Taaze Lalmirch Ki Chutney – Without Garlic(Lahasun virahit)
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₹151.00 – ₹549.00

Rajanka(Taaze Lalmirch Ki Chutney) – Without Garlic(Lahasun virahit) is wildly popular in almost every North Karnataka household & goes perfectly well with the Jolada Rotti.

Alternatively, this extremely spicy lip-smacking delicacy can be enjoyed by smearing it on a chapati/dosa, or with steamed rice.

The Byadgi Red Chilli is the showstopper ingredient giving it its distinctive flavor.

Laced with the chili heat, the Rajanka(Taaze Lalmirch Ki Chutney – Without Garlic(Lahasun virahit) packs an impressionable flavor – making this a mouth-watering dish you simply cannot afford to miss out on!

Similar to pickles/thokku, it is prepared & stored in the refrigerator.

If you love pickles, this jar will surely be licked clean! That’s for sure 🙂

₹151.00 – ₹549.00
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Sajji Kadak Rotti (Bajra Kadak Rotti) Bajre ki kadak roti – Pack of 10 Rottis
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₹160.00

Sajje/Bajra(Pearl millet) Rotti/Bhakri (Bajre ki kadak roti) is an Indian bread done by patting the Sajje/Bajra flour dough & roasting on the fire wood. It is a signature authentic dish of North Karnataka and some parts of Maharashtra i.e. very common, healthy, filling roti in every household. Usually Jolada rotti/Bhakri is a best combination with stuffed Brinjal(Yennegai with Flora Yennegai masala), any Flora chutney pudi, Unique Flora Ranjaka & salad. Usually Sajje rotti(Bajre ki roti) is a must offering on the auspicious day of Sankranti Bhogi in North Karnataka. It provides the required heat after the Winter season.

Being low glycemic, Sajje has abundant health benefits such as good for weight loss, looks after the health of hair, nails & skin. Bajra is a better source of healthy omega-3 fats that takes care of your heart.

So don’t wait to order The Sajje Kadak Rotti (Bajre ki kadak roti) with our Flora Garlic ball& Ghee. The slight smoky aroma of the firewood adds to it’s crispy taste.

₹160.00
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Jolada Kadak Rotti (Jowar Kadak Rotti)Jwar ki kadak Roti – Pack of 10 Rottis
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₹160.00

Jowar/Sorghum Rotti/Bhakri ( Jwar ki kadak Roti )is an Indian bread done by patting the Jowar flour dough & roasting on the fire wood. It is also called as Jolada Kadak Rotti or Jolada Bhakri (Jwar ki kadak Roti ) in Kannada. It is a signature authentic dish of North Karnataka i.e. very common, healthy, filling roti in every household. Usually Jolada rotti/Bhakri (Jwar ki kadak Roti )is a best combination with stuffed Brinjal, any chutney pudi & salad.

Sorghum(Jwar) is a healthy millet which is rich in minerals like calcium, potassium, phosphorous, and iron. Being rich in anti-oxidants, its good for the heart too, and is diabetic friendly. Jowar is also an excellent gluten free flour.

Then why wait, have Flora Jowar Rotti ( Jwar ki kadak Roti )with innumerable varieties of Flora chutneys, Flora Ranjika, curries(esp Yennegai with Flora Yennegai Masala) or as Muttigi with Pure Ghee & Flora Garlic Ball.. The slight smoky aroma of the firewood adds to it’s crispy taste.

₹160.00
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Adike Pudi (Ready to Eat Supari)
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₹380.00 – ₹1,381.00

The Adike Pudi (Powder) is a succulent ready-to-eat supari that floods your mouth with freshness & a tinge of sweetness in every bite.

This versatile aromatic goodness of Indian tradition is often consumed with betel leaves.

Chewing on this combo boosts the flow of saliva, aids digestion & helps increase your appetite.

Alternatively, it (the Adike Pudi) can be consumed on special occasions (such as festivals) or even as a mouth freshener.

Authentically made using the freshest of ingredients, this tasty & super-healthy supari is a welcome treat for your tastebuds.

So don’t wait any longer.

Order now.

₹380.00 – ₹1,381.00
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Avalakki (Red) (Flattened Rice)Pohe Ka Chewda
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₹158.00 – ₹576.00

Avalakki or Flattened rice is a flaky delight, the thickness of which varies between almost translucently thin to nearly 4X thinner than a normal rice grain.

When added to any edible liquid (like milk, water, etc) they absorb it to swell-up in size.

It’s distinct red color is due to the presence of chilli powder.

This humble & versatile food is often paired with other other ingredients to produce sumptuous dishes.

Also, it has a whole bunch of health benefits – it regulates sugar levels, acts as a probiotic, & is loaded with iron. If you’re on the hunt for a wonder-food that is filling & yet light on the stomach, then look no further.

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₹158.00 – ₹576.00
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Chakli Broken (Broken Murukku)
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₹158.00 – ₹533.00

A beloved crispy & crunchy snack, the Broken Chakli (Murukku) is an authentic Indian namkeen delicacy that enjoys a cult-like status among south-Indian folks.

This versatile, binge-worthy treat is often served with tea, coffee, lassi, & other drinks.

Alternatively, enjoy as it is, or pair it with coconut chutney, rasam, papad, a nice creamy/spicy dip, or devour it with dahi.

The possibilities are endless! This savoury showstopper is popularly relished during special occasions like Holi & Diwali.

It’s crispy texture & spicy flavor is something you would gladly return to over & over again.

So don’t wait any longer to satisfy your cravings. Order now.

₹158.00 – ₹533.00
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Shenga Chutney Pudi (Groundnut Chutney Powder)
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₹157.00 – ₹570.00

When coarsely ground roasted Shenga (groundnuts) are married with other ingredients (like red chilli powder, salt & sugar) the result is a lip-smacking treat of nuttiness, also known as the Shenga (Groundnut) Chutney Pudi.

This timeless classic is made using premium, natural & insanely-fresh ingredients (devoid of preservatives & additives) giving it an authentic homemade taste.

Enjoy its nostalgic flavor by smearing it on Jowar & Bajra Rotti, Chapati, Parantha, Idli, Dosa, etc.

You can also use it to thicken curries & gravies.

Adding a scoopful of this powder to any dish will make it unignorable, mouth-watering & blissful.

So get ordering right away!

₹157.00 – ₹570.00
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Vadakalu Chutney Pudi (Mixed Dal Chutney Powder)
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₹184.00 – ₹670.00

When Channa Dal & Urad Dal are coarsely ground, roasted over a low heat & married in the presence on other ingredients (like groundnuts, tamarind, jaggery, white til, etc) the result is a tongue-tickling treat of heavenliness, Also known as the Vadakalu (Mixed Dal) Chutney Pudi.

This cult-classic is made using premium & super-fresh ingredients (devoid of preservatives & additives) to provide you with an authentic homemade taste.

Enjoy its nostalgic flavor by smearing it on Jowar & Bajra Rotti, Chapati, Parantha, Idli, Dosa, etc.

Alternatively, use it to thicken your curries/gravies.

Adding a spoonful of this powder onto your plate makes every meal memorable.

Order now.

₹184.00 – ₹670.00
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Hesarittina Undi (Green Gram Flour/Moong Atte Ka Laddu)
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₹374.00 – ₹713.00

A power house of proteins that is rich in nutrients, the Hesarittina (Green Gram) Undi is a sweet made without deep frying unlike many of its counterparts.

With the inclusion of Cashewnuts, Walnuts, Badam & Pista, this delectable delight is infused with a warming nuttiness.

Get ready to eliminate the word “compromise” from your dictionary because it offers you the best of both worlds – it’s insanely tasty + supremely healthy.

This spherical ball of goodness is one of the best & healthiest sweets that can be served at any Indian Festival.

So order a packet of these Laddus right away to relish them with zero regrets 🙂

₹374.00 – ₹713.00
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